Homemade Ice-Cream With 2simple Ingredients

HOME MADE ICE-CREAMS WITH JUST 2 INGREDIENTS!

As it is said ," you can't but happiness with money " but then you can buy an ice-creamwhich is the same thing. Well, you can as well make some ice-creamat home too.

I believe an Ice-cream a day keeps sadness away (if you are health conscious you can make it an ice-creama week), so why not try and make one at home ?

There are many advantages of making it rather than buying it -

You get the satisfaction of cooking something ( if you are one of the first timers, it definitely will mean a lot).

Believe me it will taste better because you are making it, self made food always tastes best to the maker!

You can make a lot of it and store in the refrigerator and there you go, you can have a scoop even at 2'o clock at night!

Lastly the best part of it, you get the joy of peeping into the freezer after every hour just to check whether your ice-cream is ready or not and have a little bit of it.

All you have to do is follow these simple steps:

SERVINGS 5
INGREDIENTS
milk (1/2 lt)
ice-cream powder ( a pack of 100g) of an flavour.

INSTRUCTIONS

• Take milk in a pan and boil it, till it reduces to 3/4 of it original quantity.

• Now add the entire ice-cream powder to it and stir well. ( no need to add sugar).

• When the milk becomes of a thick constituency pour it in a airtight bowl and keep it in the freezer for about 2 hrs.

• Take the ice-cream out and beat it well with a hand mixer ( This will give the creamy texture to it).

• Now again put the mixture in an airtight bowl and keep it in the freezer for about 6 hrs.

Taaaa-daaayour ice-cream is ready.

Enjoy a scoop of your icecream.
Wait !
Before you start eating , don't forget to take a mandatory selfie with your ice-cream to put as social media stories!

HaPpY EaTiNg!