Are you hungry?
Are you home alone?
too lazy to cook?
Don't worry at all.
Here are some delicious milkshakes you can make within a minute. It is delicious, fresh and healthy too. You can make whenever you want.
So why to worry and wait for someone who will cook for you!
Try these and enjoy your day.
Let's get started.
Ingredients-
Large scoops of vanilla ice cream( as you want)
1 cup of milk
Chocolate bar and cherry for garnish
Preparation:
In a blender, blend together ice cream and milk.
Pour into a glass and garnish with chocolate sprinkles and a cherry.
Ingredients -
1 Cup Banana, chopped
1 Cup Milk
1/4 Cup Cream (optional)
1/2 tsp Vanilla essence
1/2 Cup Ice (crushed)
Preparation:
Put all ingredients in a blender jar and blend smooth.
To make it thicker you can also add some milk powder.
Pour the crushed ice on top.
Serve chilled.
Ingredients -
4 Tbsp pistachios (blanched, peeled and ground)
1/2 cup sugar or to taste
720 ml of milk
1 cup crushed ice
Preparation :
Place all the ingredients in a blender jar, blend at high speed and serve in a glass.
Ingredients-
4 tsp. chocolate syrup
8 oreo cookies, divided
1-1/2 cups milk
2 cups Vanilla Ice Cream, softened
Preparation:
Spoon 1 tsp. syrup into each of 4 glasses. Roll each glass to coat bottom and inside of the glass. Finely chop 4 cookies; set aside.
Quarter remaining cookies; place in blender. Add milk and ice cream; blend until smooth.
Pour into prepared glasses; top with chopped cookies. Serve immediately.
Ingredients -
3 tbsps. pistas
10 almonds (badam)
10 cashews
3 dried figs
3 dates (chopped or use as needed)
¼ to ½ tsp cardamom powder (elaichi powder)
2 ¼ cups milk (use more if needed)
Preparation:
Place all ingredients in a blender jar, blend it all and serve in a glass with ice cubes andalmond for garnish.
Ingredients-
1 1/2 cups orange juice
2 scoops vanilla ice cream
1/2 cup milk
2 teaspoons white sugar
Preparation:
Combine orange juice, ice cream, milk, and sugar in a blender; blend until smooth. Pour milkshake into a glass.
Research has shown that the texture of milkshakes helped keep participants satiated between breakfast and lunch.